Dirty French Fries Recipe

If you enjoy eating fries and want something more creative and extra crispy and creamy with your regular fries, Dirty French Fries is perfect to try. This Dirty French Fries snack contains French fries covered with great seasoned, olive oil, garlic powder, onion powder, smoked paprika, salt, pepper, and more.

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This recipe is perfect for anyone who wants a break from regular snacks. Whether you’re having friends over, watching a movie, or just want a delicious quick crispy snack, Dirty French Fries are your go-to.

For the toppings, you can have lots of choices with this recipe. I went for melted cheese and sprinkled some crispy bacon bits on top for that smoky, tasty flavor, I just love it this way.

But let’s explore other tasty options you can add to your Dirty French Fries!

What is Dirty French Fries?

Dirty French Fries are simply fries that are seasoned with fantastic flavors like olive oil, garlic powder, onion powder, smoked paprika, salt, and pepper.

But the fun doesn’t stop there! These fries get even better with super creamy melted cheese on top. And the best part? You can choose your favorite toppings! Some people love cheesy goodness, others prefer crispy bacon, and if you want to add a touch of healthiness, you can throw in tomatoes, onions, and more.

It’s a super delicious snack you can have in your home with just simple ingredients and directions as well.

Ingredients

  • 4 large russet potatoes, washed and sliced into fries
  • 1/4 cup olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon smoked paprika
  • Salt and pepper to taste

How to Make Dirty French Fries?

  1. First, Turn on the oven to a very hot temperature, 425°F (220°C).
  2. Get a big bowl and put in some sliced potatoes. Add a little bit of olive oil, garlic powder, onion powder, smoked paprika, salt, and pepper. Mix it all up so the potatoes are covered in tasty flavors!
  3. Now, spread your potato friends on a baking sheet. Make sure they’re in one layer so they get super crunchy when they bake.
  4. Put them in the hot oven for 30-35 minutes. They’ll turn golden and crispy, so cool! And don’t forget to flip them halfway through.
  5. When they’re all done, take them out of the oven.
  6. After your fries come out of the oven and are cool enough to eat, we’re going to add two special toppings, I use in this recipe cheese and bacon.
  7. Add some melted cheese on top of your fries! Some folks like to sprinkle cheese before baking, so it gets soft on the fries. You can do it that way if you want it more creamy. I just prefer it the way I’ve done it. Also, sprinkle some of the crispy bacon bits for a smoky tasty flavor.

Kitchen Equipment Needed

  • Baking sheet
  • Large mixing bowl
  • Sharp knife
  • Spatula
  • Parchment paper (optional)

How to Store?

Storing Dirty French Fries is not the best idea if you want to keep their deliciousness and crunchiness. The taste might change, and it’s not the healthiest option.

It’s recommended to enjoy them on the same day. If you want to plan for another time, a simple trick is to keep the seasoned fries in the fridge, so they’re ready to bake whenever you want more.

This way, you can enjoy that fresh and tasty goodness without compromising on flavor or texture. Keep it easy and tasty for the best Dirty French Fries experience!

What to eat with these Dirty French Fries?

Make your Dirty French Fries even yummier by adding sauces like Sonic sauce or D’s tartar sauce. They make the fries so delicious, And if you like it a little bit spicy, try adding pepper jelly or hot sauce.

For a perfect taste, enjoy your fries with a classic cola. It’s the best drink to go with this tasty Dirty French Fries. Keep it simple and enjoy your snack.

FAQ

Can I use a different kind of potato?

Yes, you can! Any potato you like will work.

Can I add more toppings?

Yes, it is up to you! Get creative, try your favorite toppings.

How can I make it less crispy?

Take them out a bit earlier or reduce the oven temperature.

Can I make it healthier?

Sure! Add veggies like tomatoes or onions for a healthier touch.

Yield: 4 servings

Dirty French Fries

Dirty French Fries

Enjoy these super tasty fries that are both crunchy and yummy! They're easy to make and have fancy toppings, making them a delicious mix of flavors and a perfect quick snack to make. It's a special snack that makes regular potato treats even better.

Prep Time 15 minutes
Active Time 30 minutes
Total Time 45 minutes

Ingredients

  • 4 large russet potatoes, washed and sliced into fries
  • 1/4 cup olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon smoked paprika
  • Salt and pepper

Instructions

  1. Here are the steps to make Dirty French Fries:
  2. First, Turn on the oven to a very hot temperature, 425°F (220°C).
  3. Get a big bowl and put in some sliced potatoes. Add a little bit of olive oil, garlic powder, onion powder, smoked paprika, salt, and pepper. Mix it all up so the potatoes are covered in tasty flavors!
  4. Now, spread your potato friends on a baking sheet. Make sure they're in one layer so they get super crunchy when they bake.
  5. Put them in the hot oven for 30-35 minutes. They'll turn golden and crispy, so cool! And don't forget to flip them halfway through.
  6. When they're all done, take them out of the oven.
  7. After your fries come out of the oven and are cool enough to eat, we're going to add two special toppings, I use in this recipe cheese and bacon.
  8. Add some melted cheese on top of your fries! Some folks like to sprinkle cheese before baking, so it gets soft on the fries. You can do it that way if you want it more creamy. I just prefer it the way I've done it. Also, sprinkle some of the crispy bacon bits for a smoky tasty flavor.

Notes

  • Soak your sliced potatoes in cold water for about 30 minutes before seasoning.
  • Mix your spices in a separate bowl before tossing them with the potatoes. This ensures an even distribution of flavor.
  • For even crispiness, flip the fries halfway through baking. This ensures that both sides get that golden perfection.
  • When it comes to topping dirty French fries, everyone prefers different toppings.
  • Make fries extra crispy by spreading them out on the baking sheet. Don't let them crowd

Nutrition Information

Yield

4

Serving Size

1

Amount Per Serving Calories 507Total Fat 18gSaturated Fat 3gTrans Fat 0gUnsaturated Fat 15gCholesterol 0mgSodium 179mgCarbohydrates 78gFiber 8gSugar 3gProtein 9g

Nutrition automatically generated.

Conclusion

So, Now you have it, a step-by-step of how to make Dirty French Fries, have fun being creative in your kitchen. Share these yummy fries with friends and family, and if you want more delicious recipes, Join me.

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