Perfect for those who crave a taste of the Mediterranean, this savory Spanakopita (spinach feta filo pie) combines the richness of spinach and feta cheese encased in layers of crispy, golden phyllo pastry. Complete with essential tips to avoid soggy filo dough. Whether you're hosting a family dinner or looking for a comforting meal, this recipe promises to bring the flavors and charm of Greek cooking right to your table. #SpinachFetaFiloPie #PhylloPastry #VegetarianDelight

Greek Spinach Feta Filo Pie (Spanakopita Recipe)

The first time I had Spanakopita (spinach feta filo pie) was in a local 24/7 diner that was owned by a Greek family. I was trying out a gluten-free diet at the time. This pie is not gluten-free, but was the closest thing on the menu other than a salad. Well, I fell in love with it. I went through this entire phase of buying different frozen Spanakopita at the grocery store and making my own. I think I perfected it!

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