Amazing Baked Lemon Garlic Chicken Thighs and Potatoes is a super simple meal from the Mediterranean that's cooked all in one pan. Imagine tasty chicken and potatoes, all kissed by lemons and garlic. It's a delicious dinner for any time!
4 large russet potatoes, peeled and cut into chunks
4 cloves of garlic, minced
2 lemons, juiced and zested
2 tablespoons olive oil
1 teaspoon dried oregano
1 teaspoon dried thyme
For Garnish
Fresh parsley, finely chopped
Lemon wedges
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Instructions
Begin by preheating your oven to 375°F (190°C). This will ensure that your chicken and potatoes cook evenly and to perfection.
In a large bowl, combine the chicken thighs and potatoes.
Drizzle olive oil over the chicken and potatoes, then add minced garlic, lemon juice, lemon zest, dried oregano, dried thyme, salt, and pepper.
Gently toss everything to coat evenly. The aroma of lemon and garlic will start to fill the air - a tantalizing sign of what's to come!
Take a large baking dish and arrange the chicken and potatoes in a single layer. Ensure the chicken thighs are skin-side up for that crispy finish.
Pour any remaining marinade from the bowl over the chicken and potatoes. This will infuse the dish with more flavor.
Place the baking dish in the preheated oven and let it bake for approximately 45-50 minutes. The chicken should be golden brown, and the potatoes should be tender when pierced with a fork.
Once out of the oven, garnish the dish with fresh chopped parsley and lemon wedges. The vibrant colors and refreshing aroma make it an absolute feast for everyone.
Notes
u003cliu003eFresh lemons make the food taste super delicious. Squeeze them just before you need their juice and special lemon skin for the yummiest flavors.u003c/liu003eu003cliu003eBefore making the chicken all tasty, use a paper towel to pat it dry. This helps the chicken skin turn extra crispy when you cook it.u003c/liu003eu003cliu003eIf you have a lot of time, you can let the chicken and potatoes sit together for a few hours or even overnight in the fridge.u003c/liu003eu003cliu003eTo make sure the chicken is perfectly cooked and safe to eat, use a special thermometer for meat. It should show a number of 165°F (74°C) inside the chicken. That way, it's just right to eat!u003c/liu003e
Nutrition Facts
Baked Lemon Garlic Chicken Thighs and Potatoes
Amount per Serving
Calories
300
% Daily Value*
* Percent Daily Values are based on a 2000 calorie diet.