Air Fryer Roasted Potatoes


Potatoes Olive oil Pepper Garlic salt Garlic powder Italian seasoning Rosemary (optional)

Heat the air fryer to 400 degrees Fahrenheit. Prepare the potatoes by washing them first, then dicing them into 1/2 cubes. If you prefer to remove the skin of the potato, peel the skin before dicing.

Transfer the diced potatoes to a large bowl. Add olive oil, salt, and black pepper. Mix until seasoned all over.

Chicken Shawarma Soup

Chocken and Wild Rice Orzo Pilaf

Space out potatoes in an air fryer basket. If you cannot fit all of the potatoes, air fry in batches. Air fry for 20-22 minutes...